Depositor Machine introduction1: Definition: A device for filling cake batter or biscuit dough into molds or containers of various materials, shapes and specifications according to a predetermined amount
2: Type
2.1: Hand held, semi-automatic and fully automatic
2.2: Single nozzle, multiple nozzles
2.3: Single cylinder, double cylinder and multiple cylinder
3: Feature
3.1: Quantitative filling, high accuracy
3.2: Automatic continuous production, high production efficiency, large capacity
3.3: Touch screen anto controlled, and easy operation is simple
4: Application
It is widely used in manual, semi-automatic or fully automatic cake and biscuit production lines of large, medium and small baking factories
Baker's Kingdom low density Chiffon cake batter Depositor Specifications| Model | BKMK-500 |
| Specification | 1530*900*1550mm |
| Capccity | 300-400kg/hour |
| Max Depositing width | 400mm |
| Features | Designed for Chiffon batter or low density batter,prevents airlink,high capacity |
| PLC Control panel with memory sets, changed deposition head |
| Easy cleaning and washing |
